3,00 €
This is a special shape for its roughness and cooking. It perfectly absorbs several varieties of seasonings and it cooks in just 4-6 minutes.
Packaged in a 350 g / 12.35 oz bag.
This is a special shape for its roughness and cooking. It perfectly absorbs several varieties of seasonings and it cooks in just 4-6 minutes.
Packaged in a 350 g / 12.35 oz bag.
Cooking time: 4/6 minutes recommended
| Average nutritional values for 100 g. | |
|---|---|
| Energy | 1.508 kJ / 356 kcal |
| Fat (of which saturated fatty acids) |
1,4 g 0,3 g |
| Carbohydrate (of which sugars) |
71 g 3,8 g |
| Fiber | 3,5 g |
| Protein | 13 g |
| Salt | 0 g |
Description: Durum wheat semolina pasta
Ingredients: Durum wheat semolina, water. May contain traces of soy and mustard
Country of Origin of wheat: Italy
Country of milling: Italy
Storage: Store in a cool, dry place
| Weight | 0,5 kg |
|---|
Strampelli Srl
Loc. Collegentilesco – 02012 Amatrice (RI)
Factory: (+39) 0746.1725517
Commercial: Marcozzi Barbara
(+39) 340.3234081 – (+39) 0734.931725
Email: info@pastificiostrampelli.it
How to reach us
Strampelli Srl – P.Iva: 13960561002 – REA: RI-72132 – Capitale sociale I.V. € 420.000
Società Soggetta a controllo e coordinamento da Vivien Pro Salus Srl – P.I. 02274530449
Sito e foto realizzati da FDesign Srl 
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